Restaurante Chino Bambú Menu

Restaurante Chino Bambú menu gallery

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Entremeses y sopas - Appetizers & Soups

Arroz, Tallarines y verduras - Rice, Noodles & Vegetables

Carne y aves - Meat & Poultry

Mariscos - Sea food

Especialidades - Speciality

Menús

Menú del Día

MENÚ DEL DÍA

€13.50

PRIMEROS: (a elegir) Rollo de primavera, Sopa de pollo con champiñones, Ensalada china, Sopa picante, Sopa Won Ton, Won Ton frito, Pan de gambas. SEGUNDOS: (a elegir) Ternera con salsa de ostras, Pollo con almendras, Chop Suey de pollo, Chop Suey de ternera, Chop Suey de cerdo, Cerdo agridulce, Alas de pollo fritas, Pollo frito estilo chino, Tortilla Fu Yun, Mezcla de verduras, Ternera picante, Cerdo con ajo y verduras, Pollo agridulce, Pollo con soja. TERCEROS: (a elegir) Arroz tres delicias, Arroz blanco, Pan chino. POSTRES: (a elegir) Flan o Helado o Café o Té. BEBIDAS: (a elegir) Refresco o Copa de vino

From a reviewer’s perspective, the menu at Restaurante Chino Bambú presents a broad and familiar selection of classic Chinese-inspired dishes, structured across clear categories that make ordering straightforward. The starters in Entremeses y sopas - Appetizers & Soups include well-known options such as Ensalada china, Ensalada de gambas, Rollos de primavera (2), and warming choices like Sopa de aleta de tiburón, setting a traditional tone. The rice and noodle section, Arroz, Tallarines y verduras - Rice, Noodles & Vegetables, offers comforting staples like Arroz frito con huevo, Arroz frito especial (Chao La Fan), Arroz blanco, Arroz frito con pollo, and vegetable-based fried rice, covering both simple and more complete meals.

The meat and poultry dishes under Carne y aves - Meat & Poultry highlight rich wok-style preparations such as Ternera a la plancha (volcán), Ternera con salsa picante, Ternera con setas y bambú, Ternera con judías negras, and Ternera con salsa de ostras, while the seafood selection, Mariscos - Sea food, features similarly bold flavours with Langostinos volcán, Langostinos fritos, Langostinos con setas y bambú, Langostinos con salsa picante, and Langostinos al curry. The house specials, Especialidades - Speciality, add variety with dishes like Kua-Pa con tres delicias, Kua - Pa con gambas, Rollito de gambas (4), Chop Suey especial, and Fideos de arroz tres delicias, offering a mix of textures and signature combinations. Finally, the group menus such as MENÚ 2 Personas, MENÚ 3 Personas, MENÚ 4 Personas, MENÚ 6 Personas, and MENÚ DEL DÍA provide convenient shared dining options, rounding out a menu that feels extensive, accessible, and oriented toward traditional Chinese restaurant favourites.